October 24, 2019

We took a hint from Paula Deen with this recipe, only thing we added was a little vanilla in the batter and no nuts. It came out absolutely delicious. The texture is super moist (sorry for the word) and the icing melts in your mouth. 


Butter, for pans

2 cups...

June 7, 2019

Honestly we made the most delicious watermelon lime margarita’s ever!! Watermelon is one of our favorite cocktail ingredients so we had to try it in a marg! 

🍉🍹 Recipe : 
12 ounces fresh watermelon juice (blend up chunks of watermelon and strain)
4 ounces tequila used...

May 15, 2019

I was in the mood for biscuits after making a corn chowder soup ( leave a comment if you want that recipe). I wanted an easy recipe with simple ingredients and not milk because I only use nut and oat milk. So I started with a basic biscuit recipe and altered it a bit t...

April 1, 2019

I have learned from the lovely Italian girls Laura and Cristina at Healthy Italia, how to make the perfect pesto. It is with all simple ingredients, basil, pine nuts, Parmigiano, and olive oil. They have some secrets to getting it right.  One of the most important tips...

February 26, 2019

One of the best parts of my job is hosting events. Most often it is fashion and beauty related but this time it was mixing up cocktails and I am not mad about that. My new partnership DelBezz Inc. with Christopher Bezzone produced and hosted a festive evening at Cambri...

February 20, 2019

My favorite way to drink Espresso is over ice. Also called a Caffe Shakerato which I first had in Italy. They made a shot of espresso and added ice and a little sugar and shook it up. They strained the ice but I like to leave it in. It is a delicious dessert like way t...

February 11, 2019

If you plan on staying in for Valentine's Day or even if you are going out, we found this delectable cake to try and make. It look absolutely sweet and delicious. The hear shape is too perfect for your sweetie. if you give it a try let us know. 

January 30, 2019

I love good game day apps, but also like to make them a little bit cleaner. Using fresh ingredients and making them myself is the way to go. Potato skins are one of my faves. The crispy edges and gooey cheese is all so delicious. I made these traditional with chives,...

December 19, 2018

I love wine, are you surprised.  Sancerre is possibly my favorite. I was a red drinker for the longest but lately, I have been all about the white. White means chilled wine and when I saw BrüMate, I knew I needed it, especially since my sister just had a baby and...

November 1, 2018

One of the easiest recipes we love to make is kale soup. It is so tasty, full of vitamins and nutrients especially in the winter. We add potato to give it a little creaminess and texture. Savor it the day you make it or freeze it for a quick night dinner. 

2 Bunches of...

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